Prices to Change for Staff Meals at Dining Markets
Effective today, September 7, the cost of a staff meal at a dining market using a Wiscard will be increasing to $6.99, plus tax.The current $4.99 price is at a level considered a taxable benefit, which staff could have to account for and declare for tax purposes. The new rate continues to be lower than the price offered to the general public and is the lowest price we can offer to keep this benefit free from income tax.
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